Cownwy Valley Produce

Cownwy Valley Produce We breed and rear rare breed
Oxford Sandy Black pigs
in Llanwddyn Shropshire border Wales

Thank you to all our customers today at the farmers market at Lake vyrnwy. The weather was a bit hit and miss but we st...
06/06/2026

Thank you to all our customers today at the farmers market at Lake vyrnwy. The weather was a bit hit and miss but we still had a very good trading day thanks to you all and your amazing feedback.🙂🥰🙏

05/06/2026

Our fantastic independent Oxford Sandy and Black pork producers are out and about, championing quality, traceability and delicious pork with a story behind every bite.

These dedicated producers work tirelessly to bring exceptional Oxford Sandy and Black pork from their farms to your table. By supporting them, you are not only enjoying great-tasting food, but also celebrating the care, commitment and expertise that goes into producing it.

So, who's ready to make their taste buds dance this weekend?

Bringing OSB Pork to your plate this weekend is:

6th June: Cownwy Valley Produce at Lake Vyrnwy
6th June: Clarences of Dartmoor at White Cross Market, Cornwall
6th June: Ryecroft Rare Breeds (OSBPG Pork Producers 2025) - Ashton in Makerfield

7th June: South Paddocks at Oak Vale Farms Ltd
7th June: Tweed Trotters at The Rosewell Farmers Market

Looking for more ?

Visit our Breeders & Producers Map, discover your local OSB Pork producer, and make Oxford Sandy and Black pork your number one choice. Support local, buy direct and enjoy quality pork with provenance. www.osbpg.org

Farmers market this Saturday Lake Vyrnwy 10 am til 3 pmWe will be there with our bbq burgers and sausages, as well as f...
05/06/2026

Farmers market this Saturday
Lake Vyrnwy 10 am til 3 pm
We will be there with our bbq burgers and sausages, as well as fresh pork produce 😋
Bacon, black pudding, belly slices, pork steaks
Old English sausages
Caramelised red onion sausages
Gourmet Italian sausages
Pork and apple burgers
And more....
Come and see us there🙂🙂

Fresh pork this weekend 😋 We will be at Lake vyrnwy farmers market on Sat 6th June With bbq burgers and sausages as well...
04/06/2026

Fresh pork this weekend 😋
We will be at Lake vyrnwy farmers market
on Sat 6th June
With bbq burgers and sausages as well as fresh pork produce. Or come to our small holding and
See the pigs, including new born piglets
Open daily except Wednesday's


🙂😋🐖

02/06/2026

The future of small family farms in the UK depends on being able to win recognition and reward for the farming behind the food they produce.

We believe every farmer deserves recognition for the way in which they produce food, whether they sell direct or not. So much great food is lost in a food supply chain that puts logistics and consolidation before quality and value, stripping it of its unique attributes and provenance.

Each small family farm will produce food in its own unique way. Food isn’t just organic or conventional. The animal breeds and crop varieties farmers adopt, the soils food is grown in or reared on, the techniques and farming practices farmers use, all contribute to a unique offering at the farm gate.

All of these variables on farms contribute to giving us a wide choice of not just different foods, but differences in individual foods too. For example, beef from traditional Gloucester cattle in the photograph here, grazing on long established pastures, will be very different to beef from entire male animals (bulls) reared largely on cereals indoors.

The French have a saying “Vive la difference”, which means long live the difference. Right now we still have a rich diversity of farms and food available but, every time we lose another small family farm, that diversity and our choices are reduced.

When you buy food in supermarket it is almost impossible to know which farm it came from and how it was produced.

Whilst simple labels can provide an indication of the farming behind the product, they don’t tell the full story. For example, just because a farm isn’t certified as organic, it doesn’t mean food isn’t produced along the lines of an organic system. How do we assess what terms like ‘free range’ or ‘grass-fed’ really mean?

Only by understanding how your food was really produced can you understand (and taste) the difference. You can only know your food if you know your farmer.

Produce & Provide works to connect people with farmers who sell food direct from their farms, because in buying food this way people can get the full life story of the food they buy.

Let’s change that. Let’s put farmers first. Let’s demand to know our farmers wherever we buy food.

Find your farmers at www.produceandprovide.co.uk

Our newsletter is in your inboxes. 🙂
01/06/2026

Our newsletter is in your inboxes.
🙂

01/06/2026

This Saturday! Come to our free lunchtime gig at St Mary's Church Shrewsbury at 1pm and listen to such a variety of tunes - from a rousing protest song to gospel to a Mexican Madrigal.
And we have our special guests who will be performing some wonderful classical and folks tunes.

Thanks Mandy Macaulay Very much appreciated, 😍I suppose I better stick to pig keeping and pork sales🤣🤣
31/05/2026

Thanks Mandy Macaulay
Very much appreciated, 😍
I suppose I better stick to pig keeping and pork sales🤣🤣

Our pork and apple burgers are back in stock. Thank you to everyone who bought them and gave us the amazing feedback 😊 😋...
29/05/2026

Our pork and apple burgers are back in stock.
Thank you to everyone who bought them and gave us the amazing feedback 😊 😋😍🐖
We are open until 6 pm every day except Wednesday's.
Pre orders welcome 🙏
01691 870511 [email protected]

Fresh pork from our outdoor bred and reared pigs.Great looking and tasting pork chops Bbq or indoor cooking? The taste...
24/05/2026

Fresh pork from our outdoor bred and reared pigs.
Great looking and tasting pork chops
Bbq or indoor cooking?
The taste will be super 👌,
Our pork and apple burgers are excellent too.😋
Open daily except Wednesday's
01691 870511 [email protected] cownwyvalleyproduce.co.uk

Address

Tyn Y Ddol
Llanwddyn
SY100NH

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

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