COCOWONDER Coconut Nectar is All Purpose 100% Natural Sweetener. It has golden brown to darker color and has exotic flavor or taste of coco- fruity sweetness, tasteful and truly delicious than Honey Bee or other type of syrup sweetener. COCOWONDER coconut nectar is made only of 100% pure coconut sap that freshly harvested. We process the coconut nectar through naturally evaporation of coconut sap
until become viscous syrup with 75 brix. There are no added preservatives, anti-fermentation agent, or any kind of additives and adulterants. Coconut Nectar has more than 18 months shelf life stored in clean and dry place at room temperature. INGREDIENTS
Coconut Sap
USAGES
1. All Purpose Sweetener - Like other syrup, coconut nectar can be used in pan cakes, coffee, sauces, use in cooking and sweetener to juices.
2. Healthy Coconut Sap Juice Drink – Dilute 1 to 2 tbsp. to a glass of water and you have 100% natural and healthy coconut sap juice drink. No need to add any kind of sugar or sweetener.
3. Food Supplement – 1 tbsp. per meal
4. Face Wash – Apply ample amount of coconut nectar to your face, lightly massage then wash. PROCESS
We process our coconut nectar under strict quality control where we apply Total Quality Management in every stage of process form selection of Coconut Tress to harvest of coconut sap and actual process, packaging and storage. We obtain to produce high quality coconut nectar through using freshly harvested coconut sap and for non-using of anti-fermentation agent or preservatives. Collected fresh coconut sap is processed immediately to avoid further fermentation. Our Coconut Nectar is processed naturally like of our coconut sugar through evaporation until become viscous syrup. HEALTH BENEFITS
Coconut palm nectar contains vital minerals like potassium, magnesium, sulfur, zinc and iron, as well as vitamins C, B3, B6, B1 and B2. Coconut palm nectar has 25% more potassium than bananas! In addition, low-glycemic foods like coconut palm nectar can help lower LDL levels ("bad cholesterol"). SOURCE: http://www.sunfood.com/pages/organic-coconut-palm-nectar/
Health Attributes of Coconut Sap NutrientsMacro-nutrientsHealth benefits provided by these nutrients
NITROGEN (N) - help treat cardiovascular diseases
PHOSPHORUS (P) - important for bone growth, kidney functions and cell growth
POTASIUM (K) - reduces hypertension, helps regulate blood sugar, helps control cholesterol levels and weight
CALCIUM (Ca) - vital for strong bone and teeth, and for muscle growth
MAGNESIUM (Mg) - essential for metabolism, nerves and stimulates the brain (memory)
SODIUM (Na) - plays a key role in the functioning of nerves and muscles
CHLORINE (Cl) - corrects the pressure of body fluids and balance the nervous system
SULFUR (S)- important for healthy hair, skin and nails, also helps maintain oxygen balance for proper brain function. BORON (B)- essential for healthy bone and joint function, enhances body's ability to absorb calcium and magnesium
ZINC (Zn) - called the "nutrient of intelligence" is necessary for mental development
MANGANESE (Mn) - has antioxidant, free-radical-fighting properties, is important for proper food digestion and for normal bone structure
IRON (Fe) - vital for the quality of blood, mental development and the immune system
COPPER (Cu) - helps to release energy, helps in melanin production in the skin, helps in the production of red blood cells and aid in the absorption and transport of ironSource: www.nutritiondata.com
Coconut sap which which Coconut Nectar Syrup is derived from contains 16 amino acids. The amino acid which has the highest content in coconut sap is Glutamine. Glutamine lutamine has been studied extensively over the past 10–15 years and has been shown to be useful in the treatment of serious illnesses, injury, trauma, burns, and treatment-related-side-effects of cancer as well as in wound healing for post-operative patients. It is known to reduce healing time after operations. It is essential in states of illness or injury even requiring intake[6]
Coconut Nectar Syrup is also rich in Vitamins. Inositol has the highest amount of all the vitamins found in the coconut sap. Among the reported benefits of inositol in clinical settings are a reduction in the need for pain medication when patients are given inositol, a reduction of edema in treatment of scald burns, and in relieving the symptoms of diabetic neuropathy. Because of its beneficial effects on the central nervous system and its role in the development of healthy cells, Inositol is recommended as a treatment for anxiety, depression, bipolar mood disorder, obsessive compulsive disorder and panic disorders. In addition, there is evidence to suggest that inositol may be useful in treating other mood disorders and neuro-psychological disorders
- OTHER NATURAL SWEETENER? - WHAT THEY SAY! a) STEVIA A WHITE POISON ? - Check it out: http://wn.com/stevia__the_new_white_poison Also visit: http://www.dietboard.net/adverse-reactions-to-sweetleaf/-stevia-342875.html
b) AGAVE PRODUCT AND AGAVE CHOCOLATE DE-LISTED AND BANNED BY GLYCEMIC RESEARCH INSTITUTE - Read more: http://www.glycemic.com/AgaveReport.htm
c) THE BIG DIRTY SECRET ABOUT AGAVE & CORN SYRUP - Read More: http://www.westonaprice.org/modern-foods/1604-agave-nectar-worse-than-we-thought.html
d) NEW RELEASED IMPORTANT INFORMATION ABOUT AGAVE SYRUP: Read More: http://www.glycemic.com/AgaveReport.htm
