23/05/2026
–📍San Gimignano
A true family-run butcher shop in San Gimignano, known for its wild boar specialties, artisanal cured meats and local cheeses 🐗🧀
Here you can taste everything before you buy - from salami and prosciutto to aged cheeses, all produced from their own farm nearby. If you like it, they also vacuum-pack everything, making it easy to take the flavours of Tuscany home ✈️
In the back, there’s a small tasting area where you can sit down, enjoy a glass of Chianti 🍷 and a tagliere with fresh cuts straight from their own production
A place where food tasting, tradition and Tuscan atmosphere come together.
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