09/02/2026
One of Hamline-Midway’s most familiar cafe spaces is about to get a new chapter.
BEWICK is getting ready to open in the former Groundswell space, bringing an all-day neighborhood cafe with breakfast, lunch, baked goods, coffee, soft serve and more.
The concept from chef Nicole Pederson-Bates and Andrew Bates goes well beyond a typical daytime cafe. The menu includes breakfast sandwiches, sambar stew, spicy braised beef, house-made baked goods and a full drink lineup with cocktails, wine, beer and spirit-free options.
Dinner is planned for later on, and the space will also host community gatherings, collaborations and private events.
BEWICK is working with local and regional partners including Dogwood Coffee, Baker’s Field and St. Paul-based Cheeky Harvest.
An official opening date has not yet been announced, but based on the progress we’ve seen, we anticipate BEWICK opening later this month.