05/10/2023
We're feeling incredibly fortunate today, and it's all thanks to one of our delightful tenants who shared the sweetest surprise with our team. A big "Thank You!" for brightening our day!
We thought we'd share the recipe that brought us so much joy. This mouthwatering chocolate slice is a true delight, and we hope you enjoy making and devouring it as much as we did!
Base
1 cup self-raising flour
1 cup coconut
1 cup cornflakes
½ cup brown sugar
2 dessert spoons cocoa
Vanilla
155g melted butter
Icing
1 cup icing sugar
2 tbsp cocoa
1 tbsp margarine
Boiling water
Step 1 - Preheat the oven to 180°C. Lightly grease a 16x26cm baking pan and line with baking paper. Crush up cornflakes. Place all dry ingredients into a mixing bowl and stir.
Step 2 - Melt butter in a small saucepan over a low heat. Pour over dry ingredients. Add vanilla. Mix well.
Step 3 - Spoon mixture into prepared pan and press down to level. Bake for 20 minutes or until cooked.
Step 4 - Sift icing sugar, butter and cocoa powder into a small bowl. Add water and stir well. Ice slice while still hot. Chill until icing is set. Cut into squares to serve.
There you have it, a simple yet irresistible recipe for homemade chocolate slice! So, go ahead, whip up a batch, and share the joy of freshly made chocolate slice with your friends and family.