09/24/2026
Dan Angus owns Terroir Artisan Bakery🥐. Father of three girls. Former fine dining chef who pivoted to bakery life for one reason: bedtime😴.
He wakes up early☀️, hits the gym🏃♂️, dances🕺 around the bakery with his team, and he’s home by 4pm. Every day. Bedtime stories📖 with the girls? Non-negotiable.
That’s not just a schedule. That’s a life designed around what matters💕.
And if you’re a family-focused planner who’s ever restructured your career or your home around being present for the people you love🥰,you get it.
I’m celebrating🎉 Dan and Terroir with a giveaway for my birthday month: a curated box of their scratch-made, locally sourced goods.
Comment TERROIR and I’ll send entry details. Entries close September 29th at 11:59pm. Draw September 30th. Good Luck! Terroir Artisan Bakery