Sacha Gold Cacao Farms

11/01/2026

https://www.sciencealert.com/something-in-dark-chocolate-could-slow-aging-on-a-genetic-level

Good news, dark chocolate lovers: the treat is rich in an ingredient that slows down biological aging in the body, according to a new study.

08/01/2021

14/12/2020

Flavanols are a type of plant nutrient that occurs naturally in foods and drinks including cocoa, tea, red wine, apples, blueberries, pears, cherries and peanuts.

Increased consumption of flavanols – molecules that are particularly abundant in cocoa beans – can increase your ‘mental agility’, fresh research suggests.

27/11/2020

The brain-boosting compound flavanol is found naturally in chocolate.

In a study of 18 men, researchers at the University of Birmingham found that drinking cocoa improved participants’ ability to quickly solve a series of complex mental tests.

15/11/2020

Where to find some of the world’s best chocolate-Ecuador.

https://api-nationalgeographic-com.cdn.ampproject.org/c/s/api.nationalgeographic.com/distribution/public/amp/travel/destinations/south-america/ecuador/inside-a-thriving-sustainable-chocolate-industry

30/09/2020

Ecuadorian Amazonian cocoa has proven to have great potential to match the sophisticated international demand.

The Ecuadorian Amazon, with an area four times the size of Belgium, is the home of 245,000 inhabitants of 10 indigenous nationalities, who represent a third of the population in this region.

06/08/2020

Beautiful! Thank you for showcasing Sacha Gold Cacao Farms Rózsavölgyi Csokoládé

05/08/2020

Eating chocolate at least once a week has been linked to a reduced risk of heart disease, a new study has concluded.

26/07/2020

Our exceptional cacao, growing in the Amazon in Ecuador, producing fine flavored cacao beans. Thank you Marisol Choez for managing and cultivating the farms with expertise and care. Marisol Choez