14/10/2026
Have you ever set an alarm just to make sure you don't miss out on dessert? 🤔
That's exactly what's happening at right now, where locals are racing to get their hands on the heavenly tiramisu before it sells out! 🤌
Born in Bristol and raised in Abruzzo, founder Tziania brings authentic Italian flavours back to Bristol at Brabazon - through handmade pasta, fresh pizzas, traditional Italian bites and irresistible treats. 🍕
Whether you're grabbing lunch, picking up a sweet treat, or looking for catering for a special event, every dish is made with flavour, freshness and plenty of passion. Plus, they can tailor each event menu to the customer’s needs and budget! 🥂
One of the very first independent businesses to open at , Impasta Lab has been gaining regulars from the start. Have you visited for a carby lunch yet? 🍝