14/01/2024
π΄σ §σ ’σ ³σ £σ ΄σ ΏJoin us to celebrate Burnβs Night in No.26 π΄σ §σ ’σ ³σ £σ ΄σ Ώ
To honour iconic Scottish poet Robert Burns, our award-winning chefs have created a series of delicious special dishes that will be served alongside our normal Winter Menu on Thursday 25 Januaryβ¦
Bread β Scottish Bannock, Glenfiddich wh***ey butter
Starter β Smoked salmon rillette, Scottish oatcakes
Main β Chicken Balmoral, rumblethumps (potato, swede, cabbage, cheddar), tenderstem broccoli, wh***ey cream sauce
Dessert β Raspberry Cranachan
Tempted? Call 01785 819702 for reservations