Adams Kitchen Corner

Adams Kitchen Corner This is just what the domestic cook is looking for! A really easy to use forum for all things culinary, run by a professional chef of 20+ years experience.

I'll bring techniques from my work place that will benefit and enhance your domestic kitchen.

Last night in Budapest and for my birthday, Michelle and I are going to gorge ourselves on Mangalista pork.For those of ...
28/04/2026

Last night in Budapest and for my birthday, Michelle and I are going to gorge ourselves on Mangalista pork.

For those of you that aren't familiar with the Mangalista breed, it's native to central Europe and has a high fat content and rich flavour.

Photos and critique to follow!

Edit! Without doubt the best pork I have ever eaten.

27/04/2026
27/04/2026

A must visit if you have a few hours and a fair few schekels!

Traditional Hungarian food and wine in the heart of Budapest.
26/04/2026

Traditional Hungarian food and wine in the heart of Budapest.

First time I've had Hungarian wine. At 15% ABV, it's a big hitter and quite decent!
26/04/2026

First time I've had Hungarian wine. At 15% ABV, it's a big hitter and quite decent!

24/04/2026

Other than cooking, my other passion is travelling. Michelle and I are off to somewhere in Europe tomorrow (if you know, please keep it a secret on here). I'm thinking of doing a daily video post (2 minutes max,) showcasing food, drink and sights to see.

Give me a like if you want to see what we get up to.

13/01/2026

AKC is going on the road!

I've bought a new camera!

Don't let the missus know though!

Lots of stuff coming up.

A dead easy show stopper for a dinner party or cooking for someone special in your life.Confit duck and ham hock terrine...
29/12/2025

A dead easy show stopper for a dinner party or cooking for someone special in your life.

Confit duck and ham hock terrine. If you'd like me to show you how to do it, leave me a comment.

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Dohány Utca 36.
Budapest
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