Tisha Renee - Realtor at Reece & Nichols

10/17/2026

09/11/2026

This creamy eggplant dip is about to be your go-to appetizer.

A smoky eggplant dish with plenty of authentic Indian flavors.

09/10/2026

Rain, rain, go ... into this DIY rain barrel.

With this DIY rain barrel you'll be able to collect excess rain water AND save money.

09/09/2026

Looking for a cozy cabin getaway? This catskills airbnb might be the perfect spot.

Ashley and Brendan Kost, a Brooklyn couple with an eye for design, set their sights on renovating a getaway rental cabin in Roxbury, New York.

09/08/2026

You can't "beet" this meat substitute!

Spicy beets swap for meat in this twist on the classic burger.

09/07/2026

🏡 🇺🇸 This Labor Day, leave the hard work of house hunting to a professional. With a real estate agent by your side, finding your next home can be a breeze! 💼✨

From navigating the market to negotiating deals, a dedicated real estate partner will help turn your home dreams into reality. 🏠🌟 As the weekend begins, take time to relax while expert guidance works tirelessly to make the ideal home a reality. Start the journey toward a new home today—send a message today.

09/04/2026

Apple fans: you need to try these scrumptious cookies!

If you're a fan of apple and maple flavors, you're going to love these delicious glazed cookies.

09/03/2026

Did you know that September is National Honey Month? Here’s a great recipe to try!

Ingredients:
• 4 packages biscuit dough
• 2 c. light or dark brown sugar
• 1½ c. butter, melted
• 2 tbsp. honey
• ½ c. cinnamon sugar mixture
• Walnuts, if desired

Instructions:
1. Preheat the oven to 350°F, and grease a Bundt pan with nonstick spray.
2. Cut each biscuit into quarters, and then coat in the cinnamon sugar mixture. Layer the pieces into the greased pan, making sure they are evenly distributed.
3. In a saucepan, melt together the brown sugar, butter, and honey. Continue to stir until a slightly runny glaze forms, and quickly pour over the biscuit pieces.
4. Bake for 30–35 minutes, until the biscuits are golden brown.
5. Remove from the oven and allow to cool in the pan for at least 10 minutes. Carefully place a large plate or serving tray over the pan, and flip over the Bundt pan. Pull the pan away from the bread ring carefully, avoiding the hot glaze. Top with walnuts, if desired.

09/02/2026

Artists and arts organizations have a strong ally in the Western States Arts Federation.

Discover how the Western States Arts Federation promotes artists' success and improves its community.

09/01/2026

As the summer ends, fall begins. If there is anything to help with in the changing seasons, please reach out!