05/18/2023
So looking forward to summer and for these exciting new restaurants to open their doors!
Maverick’s in Montauk, operating under Executive Chef Jeremy Blutstein, Enchanté in Southampton, Sag Harbor Kitchen located from the docks in Sag Harbor by owner and chef Melissa O’Donnell, Christian’s by Wölffer in Amagansett offering a menu focused on local seafood, Vin Sur Vingt the Paris inspired wine bar by Sebastien Auvet and Maison Close in Montauk run by the team behind SoHo's Maison offer exciting additions to the area's dining options.