Tammi Talks Homes

09/10/2026

Here’s how to enjoy your fireplace safely, no matter what kind you have.

09/09/2026

This is one routine that actually sticks!

How to set up a routine for yourself that actually sticks.

09/08/2026

Use these simple tactics to boost your health.

You can significantly benefit your health by trying at least a few of these wellness-boosting tactics today.

09/07/2026

Discover the key steps to regular grooming for your dog.

Follow these grooming steps to help keep your pet healthy, happy, and clean.

09/04/2026

There’s no better cure for doubt than relaxing with your dog and your favorite treat!

09/03/2026

You don't have to completely renovate your home in order to sell it—and these tips prove it.

Planning on selling? Not without upgrading these key parts of your home first.

09/02/2026

This guide explains why you shouldn't neglect the inspection in the homebuying process.

Here's why you should always get a home inspection before you buy.

09/01/2026

Did you know that September is National Honey Month? Here’s a great recipe to try!

Ingredients:
• 4 packages biscuit dough
• 2 c. light or dark brown sugar
• 1½ c. butter, melted
• 2 tbsp. honey
• ½ c. cinnamon sugar mixture
• Walnuts, if desired

Instructions:
1. Preheat the oven to 350°F, and grease a Bundt pan with nonstick spray.
2. Cut each biscuit into quarters, and then coat in the cinnamon sugar mixture. Layer the pieces into the greased pan, making sure they are evenly distributed.
3. In a saucepan, melt together the brown sugar, butter, and honey. Continue to stir until a slightly runny glaze forms, and quickly pour over the biscuit pieces.
4. Bake for 30–35 minutes, until the biscuits are golden brown.
5. Remove from the oven and allow to cool in the pan for at least 10 minutes. Carefully place a large plate or serving tray over the pan, and flip over the Bundt pan. Pull the pan away from the bread ring carefully, avoiding the hot glaze. Top with walnuts, if desired.

08/31/2026

Switch up your pineapple upside-down cake for this version with clementines!

08/29/2026

PRICE REDUCED! Part of the original Merrill Ranch, this remarkable 120-acre property offers privacy, breathtaking views, and endless potential. A year-round creek winds through the land, creating a peaceful and scenic setting. The property is partially fenced and features a 5,500 sq ft unfinished home along with an unfinished barn that includes a future apartment area. Permits have expired, offering the next owner the opportunity to reimagine and complete the project to their vision. Incredible opportunity for a ranch, retreat, multigenerational living, or investment property. Sold as-is.