10/09/2026
Yorba Linda staple… Barista’s Kitchen !!!
On the menu today was …
🥓 Pork Belly Bowl: crispy pork belly (my favorite meat) over brown rice with arugula, pickled red onion, egg, and avocado
🌯 Bulgogi Burrito: house-marinated beef bulgogi, cheddar, bell pepper, onion, and scrambled eggs, with tater tots on the side
🍗 Seoul Bird Sando: sweet & spicy fried chicken with horseradish slaw and dill pickle chips (yes, I deconstructed it, no, I’m not sorry)
🧇 Croissant Waffle with Fruits: whipped cream, seasonal fruit, powdered sugar
I’m still on no sugar, so it was an iced Americano for me (sad), but my friend’s tiramisu latte smelled unreal. ☕
Rating: 10/10 ⭐
📍 Barista’s Kitchen, Yorba Linda