09/18/2026
Healthy, simple, and all made on one tray! This One-Tray Salmon recipe is perfect for an easy meal prep or weeknight dinner. What would you add to make this one-tray meal your own?
Ingredients:
4 Salmon fillets,
1 lb Baby potatoes (halved),
1 Bunch asparagus (trimmed),
1 Red bell pepper (sliced),
1 Lemon (sliced),
Olive oil,
Salt,
Pepper,
Garlic powder,
Fresh or dried herbs (like rosemary or thyme)
Instructions:
Preheat your oven to 400°F (200°C).
On a large baking sheet, place salmon fillets and surround them with your choice of veggies (try sliced bell peppers, zucchini, cherry tomatoes, and asparagus).
Drizzle everything with olive oil, season with salt, pepper, and your favorite herbs (like rosemary or thyme).
For extra flavor, add lemon slices on top of the salmon.
Roast in the oven for 15-20 minutes, or until the salmon flakes easily with a fork and veggies are tender.
Would you add any other veggies or seasonings to make this your own?