Cynthia Romero Realtor

05/29/2026

This colorful seafood dish is sure to be a showstopper on your table.

Fresh fish lies on a bed of colorful, miso-tinged rice.

05/28/2026

Throwing a beachside bash is easy with these clever decor ideas!

No beach party is complete with out this nautical decor.

05/27/2026

Shopping at the farmer's market can help you save big, and support local businesses.

Hit the farmers market and shop smart with these tips.

05/26/2026

Koalafied and ready to help you find your next home.

05/25/2026

Freedom is important. You have the freedom to choose to work with any agent, and gratitude goes out to the best clients in the country!

05/22/2026

Summer is just around the corner. You can do it!

05/21/2026

A crucial piece of homebuying wisdom: schedule an inspection! 🔍🏡

The importance of a thorough home inspection cannot be overstated. These experts can uncover potential issues that a tour won’t reveal but also offer you the peace of mind to make more informed decisions. Knowledge is key in the homebuying journey, and a comprehensive inspection ensures you're making the best investment.

Reach out for more homebuying wisdom or to start the house-hunting process today! 🛠️ ✅

05/20/2026

You might be surprised how easy energy efficient upgrades can dramatically improve the ROI on your home. Check this out for some ideas.

These energy-efficient upgrades can bring you tons of ROI on your home.

05/19/2026

Are you making a dessert for an upcoming Memorial Day picnic? Try this Berry Almond Crisp as a perfect summery treat!

Ingredients:
• 1 pound strawberries
• 14 ounces red currants
• 1½ pounds raspberries
• Generous 1 cup superfine sugar, divided
• 2¾ cups all-purpose flour
• 1 teaspoon ground cinnamon
• sticks salted butter, diced and softened, plus more for greasing

Directions:
1. Preheat the oven to 400°F and grease two 9½-inch round porcelain baking dishes with melted butter. Wash and dry all the fruit, and then hull the strawberries and pull the red currants off their stalks.
2. Put the berries and currants in a large bowl, sprinkle with a scant ½ cup of the sugar, and stir to combine. Divide the fruit between the baking dishes, spreading it in a single layer.
3. In a separate large bowl, combine the flour, cinnamon, remaining sugar, diced butter, and ground almonds. Rub the ingredients lightly together with your fingertips until coarse crumbs form.
4. Scatter a layer of the crumb mixture over the fruit in the baking dishes and bake for 40 minutes, until the topping is golden and crisp. Serve warm.

Recipe from: Enjoy: Recipes for Memorable Gatherings by Perla Servan-Schreiber. Photography by Nathalie Carnet.

05/18/2026

Be there for those who need you most! According to the National Institute of Mental Health, more than one in five Americans in the United States live with some form of mental illness. Whether you’re seeking help for your personal needs or want to share your support with friends and family, this month is a great time to reach out. We’re all in this together. 🙌🙋‍♀️🙋‍♂️