What are the opening hours?

Monday 9am - 5pm Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 4pm

Lofts on Main

Name: Lofts on Main
Address: 387 S 520 W, Lindon, UT, 84042, US
Telephone: +18017179115
Price range: $$

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Lofts on Main

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09/04/2026

Back to school season is here! 🎒📚 Time to trade in those lazy summer days for early mornings and questionable cafeteria food! 😂 Who else is excited to see their friends... and their homework? Let's just say, my brain is currently on summer break! 🍦✌️

09/03/2026

🍽️✨ Foodie Friday Alert! ✨🍽️

This week, we're diving into a delicious recipe that will tantalize your taste buds! 😍 Try making these mouth-watering Garlic Butter Shrimp Tacos. 🌮🦐

**Ingredients:**
- 1 lb shrimp, peeled and deveined
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 tsp paprika
- Salt & pepper to taste
- Corn tortillas
- Fresh cilantro, chopped
- Lime wedges

**Instructions:**
1. In a skillet, melt the butter over medium heat. Add minced garlic and sauté until fragrant.
2. Toss in the shrimp, paprika, salt, and pepper. Cook until shrimp are pink and opaque.
3. Warm corn tortillas in another pan.
4. Assemble your tacos with shrimp, top with fresh cilantro, and squeeze lime juice over them.

Enjoy your homemade tacos! Tag us when you try this recipe! 🙌💚

09/02/2026

🎉 Happy Weekend, everyone! 🎉 We love the weekend for so many reasons! It's the perfect time to unwind, explore new adventures, or simply enjoy some well-deserved relaxation. Whether you're catching up on your favorite shows, spending time with family and friends, or diving into a good book, weekends are all about making memories!

Let’s celebrate these two glorious days that give us the freedom to recharge and embrace life outside of our busy schedules. What are your weekend plans? 🌟

08/28/2026

Happy Foodie Friday, everyone! 🍽️✨ Today, let's celebrate all things delicious! Share your favorite food pics in the comments below and let’s spread the foodie love! What’s on your plate today? 😋👇

08/06/2026

Happy Friday, folks! Time to swap work shoes for fuzzy slippers and cocktails! 🍹🥳

Why did the computer hit the beach? To surf the web!

Fridays save us from Monday through Thursday! Grab your takeout menu and let the weekend madness begin!

Cheers to sleeping in and binge-watching! What’s your Friday vibe?

08/05/2026

🥞🐾 Come join us for a wonderful Pancake Social! 🐶✨ We’re thrilled to welcome all our residents and their furry companions for a morning filled with pancakes, fun, and community spirit. Don’t forget to bring your pets along, as this event is pet-friendly! Let’s create some tasty memories together!

📅 Date: [Insert Date]
🕒 Time: [Insert Time]
📍 Location: [Insert Location]

Make sure to RSVP! We can’t wait to see everyone there!

07/17/2026

🍽️✨ It's Foodie Friday! 🍽️✨

This week, we're whipping up a delicious and easy recipe: **Creamy Garlic Tuscan Chicken**! Perfect for a cozy dinner at home.

**Ingredients:**
- 2 chicken breasts
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1 cup spinach
- 1/2 cup sun-dried tomatoes
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Olive oil for cooking

**Instructions:**
1. In a skillet, heat olive oil over medium heat. Season chicken with salt and pepper, then cook until golden brown on both sides. Remove and set aside.
2. In the same skillet, add garlic and sauté until fragrant.
3. Pour in the heavy cream, add Italian seasoning, and stir well.
4. Toss in spinach and sun-dried tomatoes, letting them wilt in the cream.
5. Return the chicken to the skillet, simmer for about 5 minutes until cooked through.
6. Serve hot with pasta or rice!

Dig into this creamy goodness!

07/15/2026

Happy Foodie Friday! 🎉🍽️ Today, we’re diving into a delicious recipe that will tantalize your taste buds. How about trying a creamy garlic parmesan pasta? 🍝✨

Ingredients:
- 8 oz fettuccine
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- Salt & pepper to taste
- Fresh parsley for garnish

Instructions:
1. Cook fettuccine according to package instructions.
2. In a skillet, melt butter and sauté garlic until fragrant.
3. Stir in heavy cream and bring to a simmer.
4. Add parmesan cheese, salt, and pepper; mix until creamy.
5. Combine with fettuccine and garnish with parsley.

Enjoy your culinary adventure! What are you cooking today? Share your foodie creations below! 👇❤️

Address

387 S 520 W
Lindon, UT
84042

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 4pm

Telephone

+18017179115

Website

https://www.facebook.com/profile.php?id=61557243832151#

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