07/25/2022
Mish Mish had me at “filthy martini” 🍸
From their beverage program to their shmedium-sized, family-style menu, there’s a flavor profile for everyone to enjoy. The dishes came out fairly quickly and were original yet oddly familiar. Of the 11 we ordered, the crowd faves were the fried string cheese (think elevated mozz sticks), mussel toast, gem salad, and asparagus 🙌 The vanilla cake was totally unexpected, topped with a blueberry compote and served with a side of fresh whipped cream.
Shouting from my rooftop: go to Mish Mish 📢
https://www.instagram.com/p/CgNYtRep55I/