09/17/2026
This isn’t a story about food. It’s about legacy, community, and what makes W**e Country special.
In this episode of The HauteSheet, I’m in the kitchen with Michelin Star and James Beard Award Winning Chef Charlie Palmer and his son, Chef Reed Palmer, at Folia at Appellation Healdsburg, exploring their father-son culinary legacy and the farm-to-table connection that makes Sonoma County so special.
As a Realtor and voice of Sonoma County, I love showcasing more than beautiful homes. I showcase the people, places, businesses, and lifestyle that make this community worth calling home.
This is W**e Country living. This is The HauteSheet.
Like father, like son. On this episode of The HauteSheet, host Tara...