Ronda Christian READY Real Estate

09/18/2026

Mustangs are one of America's most precious and endangered wild animals.

Mustangs are one of America's most precious and endangered wild animals.

09/17/2026

Tired of the same old soup recipes? Try this!

This soup-er delicious dish is about to be your new favorite this season.

09/16/2026

All the apple pie goodness you want but in cookie form!

Get your hands on these mini apple pie tarts.

09/15/2026

Tackle these projects at home this fall to cut your bills.

Complete these tasks around the house this fall, and you may see some big savings—that you could use to see the sights, enjoy some lattes, and go pumpkin picking this fall.

09/14/2026

Lina Galvão and Erin Coren of Curated Nest Interiors, share how they transformed a colonial-style family home in Larchmont, New York, into a fun and functional oasis.

Founders of the design firm Curated Nest Interiors reveal their best tips for family-focused interior design.

09/13/2026

There’s nothing better than kicking back and watching sports on a fall afternoon. Which is your favorite?

09/12/2026

Which meatball recipe would you choose in this face-off?

Only one meatball can come out on top.

09/11/2026

Before you pay another medical bill, read this to make sure you aren't overpaying.

Before you pay another medical bill, read this to make sure you aren't overpaying.

09/10/2026

You’ll flip over this falafel recipe, which is filled with both fresh and pickled veggies bathed in tahini.

You won’t believe the potpourri of flavors in this mouthwatering Middle Eastern sandwich.

09/09/2026

If you love hummus, you’ve got to try this recipe. It’s easy to make and delicious!

Ingredients:
- 1½ cups cooked organic garbanzo beans
- ½ cup tahini
- 3 tablespoons olive oil
- 1 clove garlic, peeled
- ½ cup fresh lemon juice
- ¼ cup water
- ¾ teaspoon Himalayan pink salt
- Pepper to taste

Suggested toppings:
- Paprika
- Parsley sprigs
- Toasted pine nuts
- Drizzle of olive oil

Directions:
1. Put all of the ingredients into a food processor or blender and mix until smooth, stopping to scrape down the sides with a spatula as needed. This may need several rounds of processing to get smooth.
2. Top with paprika, parsley, toasted pine nuts, and a drizzle of olive oil, and you will have a beautiful side.