St Germain Real Estate Group

St Germain Real Estate Group Taking the Confusing world of RI Real Estate and making it easier to understand! Once I knew what I had to do it was easy.

I came to the Real Estate industry late in life, fulfilling a dream that started when I purchased my home. I understood the power of home ownership and knew it was what I wanted but as is typical of many young people my financial situation and credit worthiness were questionable. It wasn't until I got some guidance that I saw the possibility and knew what I had to do to achieve my goal. I worked t

o correct the errors of my youth and started to move ahead. I believe you can achieve anything if you choose to, and are willing to communicate what you need to others. It's this concept that drives me today and has pushed me forward in becoming a REALTOR. Whether you are a first time buyer or a seasoned homeowner let my passion for the American Dream of homeownership help drive you to your next destination. I will provide you with the tools and expertise to make your "American Dream" a reality. Proud to be voted a FIVE STAR Real Estate professional. Selling RI & MA Real Estate since 2010.

The Little Free Library trend is spreading the power of reading (and community) everywhere.
06/05/2026

The Little Free Library trend is spreading the power of reading (and community) everywhere.

This fun (and adorable) movement is promoting reading and neighborly good will across the country.

Adopting a pet? Take these tips into consideration to help get you ramped up.
06/04/2026

Adopting a pet? Take these tips into consideration to help get you ramped up.

Brush up on how to craft a happy life for your four-legged friend.

06/03/2026

This sweet and spicy sandwich will be a hit at your next BBQ!

Ingredients: For the fried chicken
• 4 boneless skinless chicken breasts
• 1 c. all-purpose flour
• 1 tsp. salt
• ¼ tsp. black pepper
• 2 c. buttermilk
• 1½ c. vegetable oil or shortening

Ingredients: For the hot-honey sauce
• ½ c. hot sauce
• ½ c. honey
• 3 garlic cloves, minced

Ingredients: For topping
• 1 c. cabbage, shredded
• ¼ c. mayonnaise
• 2 tsp. Dijon mustard
• 1 tbsp. apple cider vinegar
• ½ tsp. celery seed
• 4 seeded hamburger buns
• Dill pickle slices

Instructions:
1. Place chicken breast in between two sheets of plastic wrap and gently pound flat with a mallet. Season flour with salt and pepper. Soak chicken in buttermilk and dredge in seasoned flour, tapping away any excess.
2. Heat oil in a large skillet over medium-high heat. Once oil reaches 325°F, carefully add chicken to the pan, making sure not to overcrowd. Fry for 10 minutes, flipping once, or until chicken is cooked thoroughly and is crispy and golden brown. Let drain on a baking rack.
3. In a medium bowl, whisk hot sauce, honey, and garlic. Dip chicken, coating thoroughly. Return to the baking rack to drain.
4. In a large bowl, toss together cabbage, mayonnaise, dijon, vinegar, and celery seeds until blended.
5. Top buns with chicken, slaw, and pickles before serving.

06/03/2026

Moving isn’t just about boxes 📦 and trucks 🚚—it’s the emotional goodbyes, unexpected hiccups, and all the little details that no one prepares you for.

What’s the one thing about moving that caught you off guard? 💬

06/03/2026
Happy June! What fun summer activity are you doing this month?
06/01/2026

Happy June! What fun summer activity are you doing this month?

🛌 2 🛀 2 🚘 2📍 51 East Bel Air Road, Cranston, RI, 02920My latest sale on RateMyAgent.Broker REB 0019306https://rma.revie...
05/30/2026

🛌 2 🛀 2 🚘 2
📍 51 East Bel Air Road, Cranston, RI, 02920

My latest sale on RateMyAgent.
Broker REB 0019306
https://rma.reviews/sixb1td2i0sf
..

Address

501 Centerville Road Ste 201
Warwick, RI
02886

Opening Hours

Monday 9am - 7pm
Tuesday 9am - 7pm
Wednesday 9am - 7pm
Thursday 9am - 7pm
Friday 9am - 7pm
Saturday 9am - 7pm
Sunday 9am - 7pm

Telephone

+14012262148

Website

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