09/06/2026
Our GLS Catering team GLS Catering whipped up some incredible meals this week for our Purdue sororities, fraternities, and campus community!
Here are some tasty highlights:
* Citrus Pepper Pork Steak with Roasted Brussels Sprouts, Summer Roasted Corn, & Cucumber Salad
* Chicken Milanese with Whipped Feta Potatoes & Mixed Veggies
* Shrimp Scampi with Lemon-Parsley Pasta (Tofu Scampi option) & Sautéed Green Beans
* Quesadilla Burger with Onion Rings
We love what we do! Boiler Up! 🚂✨