Russ Shanahan- Shorewest

09/24/2026

Big Boy S is 3 🥹
We celebrated with all his favs: cookies, popsicles, juice boxes and dinner at the park.

Time really does fly💙💙

09/18/2026

This ranch is situated on a quiet block in upper Glendale; close to Lake Michigan w/ easy access to downtown MKE. It has an amazing yard with fire pit & garden & 2 garages! Inside is set up with a great flow, large rooms and 2 electric fireplaces. The downstairs rec room provides more living space and there’s room for a home gym!

7115 N Seneca Ave

Contact me for more details 🔑🔑

06/16/2026

5150 W Fairy Chasm Rd- Brown Deer

This gorgeous colonial has it all. Great light, plenty of space, updated kitchen, natural fireplace & more! Kick Summer off with a massive fenced in back yard that’s ready for all your gatherings!

4 beds
1.5 bathrooms
2,000 square feet

Russ Shanahan
262-501-3839
Shorewest Realtors

05/20/2026

Head to your garden and pick out your best tomatoes for this juicy pie.

05/18/2026

Turn hobbies into easy money with these tips!

05/15/2026

This sweet and spicy sandwich will be a hit at your next BBQ!

Ingredients: For the fried chicken
• 4 boneless skinless chicken breasts
• 1 c. all-purpose flour
• 1 tsp. salt
• ¼ tsp. black pepper
• 2 c. buttermilk
• 1½ c. vegetable oil or shortening

Ingredients: For the hot-honey sauce
• ½ c. hot sauce
• ½ c. honey
• 3 garlic cloves, minced

Ingredients: For topping
• 1 c. cabbage, shredded
• ¼ c. mayonnaise
• 2 tsp. Dijon mustard
• 1 tbsp. apple cider vinegar
• ½ tsp. celery seed
• 4 seeded hamburger buns
• Dill pickle slices

Instructions:
1. Place chicken breast in between two sheets of plastic wrap and gently pound flat with a mallet. Season flour with salt and pepper. Soak chicken in buttermilk and dredge in seasoned flour, tapping away any excess.
2. Heat oil in a large skillet over medium-high heat. Once oil reaches 325°F, carefully add chicken to the pan, making sure not to overcrowd. Fry for 10 minutes, flipping once, or until chicken is cooked thoroughly and is crispy and golden brown. Let drain on a baking rack.
3. In a medium bowl, whisk hot sauce, honey, and garlic. Dip chicken, coating thoroughly. Return to the baking rack to drain.
4. In a large bowl, toss together cabbage, mayonnaise, dijon, vinegar, and celery seeds until blended.
5. Top buns with chicken, slaw, and pickles before serving.

05/13/2026

Pay a visit to this beautiful park in Upstate New York.

New York's Letchworth State Park is home to some pretty incredible geological formations.

05/11/2026

Fisayo Che empowers Nigerian artisans through fashion.

05/08/2026

Side by Side Shorewood Duplex!!

These units are RARE and only 1 block from Oakland Ave?!

Contact me for more info!

Russ Shanahan
262-501-3849
Shorewest Realtors

05/08/2026

Discover how you can decode the information found on packaged foods.

Use these tips to better understand what's in food products.